Mother’s Recipe Punjabi Mango Pickle 200 GP (PICKLES)

53.0054.00 (-2%)

Sold By: FRMOT01

In stock

Making Punjabi Mango Pickle. Take the chopped mangoes in a large non-reactive mixing bowl. Now first add the ground fenugreek seeds and mustard seeds. Then add fennel seeds, nigella seeds, turmeric powder and red chilli powder and salt.

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